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Best Raised Garden Beds Price at time of publish: $189 Price at time of publish: $80 Price at time of publish: $13 Price at time of publish: $270 Price at time of publish: $64 Price at time of publish: $117 Price at time of publish: $184 Price at time of publish: $60

½ cup whipping cream 2 tablespoon butter 9 ounce white chocolate baking squares (with cocoa butter), chopped 2 ¼ cup whipping cream White Chocolate Leaves: Use nontoxic fresh leaves such as bay, rose, lemon, or ivy. Melt 3 ounces white chocolate baking squares (3 ounces makes enough to coat 10 to 12 small leaves). Dip underside (vein side) of each leaf in the melted white chocolate, being careful not to coat the topside of the leaf....

1 cup julienned fresh rhubarb ¼ cup apple cider vinegar 2 teaspoon sugar ½ cup mayonnaise ¼ teaspoon salt 3 cup finely shredded green cabbage 1 cup finely shredded carrots

¼ cup butter ¾ cup vanilla ice cream ½ teaspoon vanilla 4 cup powdered sugar

½ cup coarsely chopped pecans ¼ cup sugar

1 14.5 ounce can diced tomatoes, undrained 2 tablespoon snipped fresh basil Salt Ground black pepper

So once Sean closes his script and hangs up his wardrobe for the night, he’s ready to leave rehearsed dialogue and comedic timing behind for the laid-back, spontaneous life he enjoys with husband Scott Icenogle, a music producer and composer, in their Tudor-style home in Los Angeles’s Hancock Park neighborhood. “Its scheme and tone seemed too dark and serious,” says Scott of the deep colors and heavy plaids that swathed the rooms before the design redo commenced....

¼ cup creamy peanut butter 3 tablespoon water 1 tablespoon honey 2 teaspoon reduced-sodium soy sauce ⅛ teaspoon crushed red pepper