Orange Hazelnut French Silk Pie
6 ounce hazelnuts 3 tablespoon packed brown sugar 2 tablespoon all-purpose flour ¼ cup melted butter Hazelnut Whipped Cream 1 cup whipping cream 2 tablespoon sugar 2 tablespoon hazelnut liqueur ½ teaspoon vanilla Candied Orange Peel 1 medium orange ¼ cup sugar TO MAKE AHEAD: Prepare as directed. Cover and chill for up to 24 hours.