Editor’s Tip: Cut down on Thanksgiving day stress by starting early. Follow our Thanksgiving Countdown Planner for a totally no-sweat holiday.
Quick and Easy Thanksgiving Dinner Recipes
Make quick work of preparing your holiday meal with these easy Thanksgiving recipes:
Main Dish: Shortcut Braised Chicken Side Dish: Cherry-Apple Slaw Side Dish: Red Curry-Lime Sweet Potato Soup Side Dish: Cranberry-Fig Relish Side Dish: Cheesy Mashed Potatoes with Gouda and Crispy Pancetta Dessert: Easy Pumpkin Pie Cupcakes
See photos and learn more about each dish below.
Salad: Cherry-Apple Slaw
Start to Finish: 25 minutes This fall salad is the perfect starter for your quick Thanksgiving menu. The layers of flavor from the Brussel sprouts, cherries, apples, and walnuts make it taste like it came from a gourmet restaurant! Prep Tip: Use a mandolin to cut the Brussel sprouts into thin slices. Get the recipe: Cherry-Apple Slaw
Soup: Red Curry-Lime Sweet Potato Soup
Start to Finish: 35 minutes Whip up this flavorful coconut milk-based soup for a quick-fix starter. Instead of fussing with a vegetable masher, this low-fat creamy soup reaches its velvety consistency after just a few spins with an immersion blender. Ingredient Info: Olive oil, cilantro, and freshly ground black pepper work well as toppers. Get the recipe: Red Curry-Lime Sweet Potato Soup
Main Dish: Shortcut Braised Chicken
Start to Finish: 20 minutes If you’re on board for a quick and easy Thanksgiving menu, but are unconvinced that you can short-cut an impressive main dish, you haven’t seen this Thanksgiving chicken recipe. It’s ready in only 20 minutes thanks to a purchased rotisserie chicken! Serve it with plenty of crusty bread for soaking up all the juices. Get the recipe: Shortcut Braised Chicken
Fruit: Cranberry-Fig Relish
Start to Finish: 10 minutes This Cranberry-Fig Relish can be made in less time than it takes to listen to three of your favorite dinner party songs. Chill for a few hours until your guests arrive, and your relish is ready to serve. Time-Saving Tip: Don’t want to make your relish on Thanksgiving Day? No problem! This relish can be made up to 3 days in advance and stored in the fridge in an airtight container. Want to prep even earlier? Freeze for up to 6 months, then thaw overnight in the fridge. Get the recipe: Cranberry-Fig Relish
Side Dish: Cheesy Mashed Potatoes with Gouda and Crispy Pancetta
Start to Finish: 40 minutes Start with two kinds of potatoes, then add cheese and green onions (if you wish). Top the finished dish with a generous sprinkle of crispy pancetta. Make this easy Thanksgiving side dish up to 24 hours before serving. Get the recipe: Cheesy Mashed Potatoes with Gouda and Crispy Pancetta
Dessert: Easy Pumpkin Pie Cupcakes
Star to Finish: 60 minutes Combine two of your favorite desserts—cupcakes and pie—and serve these Easy Pumpkin Pie Cupcakes instead of fussing over pie. With plenty of pumpkin and cinnamon flavor, fall dessert cravings will be cured. There are even graham crackers on top so you get a crunch, just like with a piecrust! Orange frosting topped with a dollop of white frosting mimics the look of pumpkin pie with whipped cream. Get the recipe: Easy Pumpkin Pie Cupcakes
Bonus: Thanksgiving Menu Planning Tips
Don’t spend all November sweating about your Thanksgiving meal. Sit back and relax this holiday season with our successful shortcuts.
Plan your menu in early November: Choose your dishes and make your shopping list. Pick up nonperishable items over regular trips to the store between early November and Thanksgiving Day to lessen the strain of that pre-Turkey Day shopping trip.Don’t be shy about assigning tasks: With your guest list finalized, get specific about what you want attendees to do or bring and keep track of who’s doing what.Review your recipes and determine which prep tasks can happen ahead of time: Defrosting a turkey, peeling potatoes, and other kitchen tasks can be done days or even weeks ahead.
Get more Thanksgiving planning tips in our Thanksgiving Countdown Checklist.
