1 mango, halved, seeded, peeled and sliced or chopped 1 cup pineapple chunks 1 small orange or clementine, peeled and segemented ¼ cup chopped red onion 1 small banana pepper, sliced (optional) 1 teaspoon finely shredded orange peel ¼ cup orange juice ⅛ teaspoon cayenne pepper

Pork Chops

4 4 ounce frozen bone-in pork loin chops, about 1/4-inch thick ½ teaspoon chili powder ½ teaspoon salt ¼ teaspoon ground black pepper 1 tablespoon olive oil ½ cup orange juice 2 teaspoon honey ½ cup water Fresh cilantro sprigs