1 cup shortening 1 ½ teaspoon vanilla ½ teaspoon almond extract 4 cup powdered sugar 3 tablespoon milk

Gingerbread Cupcakes

1 package 2-layer-size vanilla or yellow cake mix 1 tablespoon pumpkin pie spice 1 teaspoon ground ginger ⅓ cup molasses 1 tablespoon cider vinegar