2 tablespoon olive oil 1 large onion, finely chopped 8 cloves garlic, minced 2 teaspoon dried basil, crushed 2 teaspoon dried oregano, crushed 2 28 ounce can crushed tomatoes ⅓ cup tomato paste 1 ½ teaspoon smoked paprika or paprika ½ teaspoon salt ½ teaspoon ground black pepper
